Kukri

Kukri knives originally come from the military sector, where they are still used as close combat weapons today. Due to their robust construction, these knives, resembling machetes, are also suitable for outdoor enthusiasts and survival fans. Kukri knives can be used, for example, to chop firewood, but also for cutting food. However, they also prove to be extremely practical for rough work in the garden or household. You can find numerous models of these versatile knives in our online shop.

What is a Kukri?

The Kukri - also known as Khukri, Khukuri or Gurkha knife - is a massive knife with a curved blade, which has been used by Nepalese warriors for centuries as a combat knife and tool. Additionally, it is considered an essential part of traditional attire, as a result almost every Nepalese owns a Kukri knife. In the West, this type of knife has only been known since the end of the 18. century. Although the construction suggests that the knives are used as throwing weapons, Kukri are exclusively used as cutting weapons in combat.

As Great Britain was allowed to recruit soldiers from the region through a protectorate treaty signed by 1816, it became more and more common over time for Kukris to be worn in service. 1903 saw the introduction of the Mark I, which officially incorporated knives of this kind into the British Army's equipment. Even today, the military still relies on these all-rounders, for example in Iraq and Afghanistan.

The typical features of a Kukri knife

A Kukri has various distinguishing features. The most obvious characteristic is the concave or curved blade towards the cutting edge. Depending on the intended use, it is either steeply (for utility knives) or flatly (for combat knives) ground. Normally, the blade length ranges between 25 and 45 centimeters. Kukri knives used solely for ritual purposes tend to be slightly larger. In addition, the Khukuri has a widened back blade at the point of curvature, ensuring high stability.

The most important characteristic of classic Kukri knives, however, is the notch - called "Cho" or "Kaudi" - at the bottom end of the blade, directly above the handle. This serves as a drip tip or blood groove, designed to prevent blood from running over the knife handle. Additionally, this feature acts as a guard notch in close combat and also as a stopper for the sharpening steel. The notch can still be found in many modern Kukri models.

Buying a Kukri: What to look out for

Whichever model you ultimately choose is always a matter of personal preference. However, there are some things you should consider when making your purchase decision. This includes, above all, the intended use. If you aim to primarily fell and limb trees with the knife, for example, a version with a relatively long blade is recommended. On the other hand, if you plan to carry the Kukri on your hip while hiking, a more compact and lightweight model is advisable.

The blade material is also of enormous importance. Generally, knives retain their sharpness for longer the higher the hardness or degree of hardness of the blade. Therefore, knife manufacturers often resort to carbon steel. However, models with a blade made of corrosion-resistant high-performance stainless steel can also be found on the market.

Order premium quality Kukri knives cheaply online

If you want to expand your personal knife collection with a versatile Kukri, Meister Messer is the right contact. Our range includes the top models of various well-known brands. If you are looking for a Kukri from Cold Steel, for example, the Rajah II is a good choice. On the other hand, if you prefer a model from Condor Tool & Knife, you should take a look at the Kukri Machete. Meister Messer has the right Kukri for every purpose – So order now and receive your desired model within one to two working days.