Haller - Japanese Sharpening Stone 280/1000

This synthetic Japanese sharpening stone has an extremely high sharpening performance
It should always be used with water and is not exclusively suitable for Japanese chef's knives
Before use, the stone must be soaked in water for 150 to 15 minutes
The grit 280 is suitable for coarse work, the grit 1000 can be used universally
Each stone comes with a practical plastic base

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