Staub - Cocotte 28 cm round Citron Cast Iron 6.7 l

French kings are generally not known for their generosity, but there are a few remarkable exceptions. One of them is the "good King Henry IV," who is famous for ensuring that every worker in his kingdom should have a chicken in their pot on Sundays - thus the French national dish poule au pot was born. Cocotte fittingly means little chicken, and the bright yellow version is the perfect vessel for cooking a whole chicken with plenty of vegetables. The enameled cast iron creates a micro-grill structure for delicious roasting flavors, and the self-basting lid ensures that all the moisture is returned to the ingredients, keeping them juicy and creating a rich sauce. Your guests will feel like royalty!

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